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Dehydrated Cantaloupe
Dehydrated Cantaloupe, This is a great way to put away a gardens crop of, here I am all at once, cantaloupe. I like to make sure its sweet, ripe and then I deseed them. Slice them thin and add nothing to them. Space them on a dryer rack and put on a setting of; Fruits and dehydrate till dry.
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Basil
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Rows of plants
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Herb garden
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Side Garden
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Sour Cherries in a bowl
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Letting green tomatoes ripen in boxes
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Cucumbers on the vine
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Green beans
Green Beans, A wonderful vegetable, to put in the freezer for the soups, stir fry, or any other favorite way of cooking. Picking the bean from the plant, I prefer to always keep them dry, until I am ready to rinse them for some type of preserving or cooking for a meal. Blanching is the quickest way of preserving the freshness and bright green color of your beans. Canning requires a lot more of an effort however its worth it.
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Red and White potatoes in the garden.
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How to make pies.
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Sweet Potatoes